Peppermint cocoa is suitable for use in coffee machines that use soluble raw materials. It can be swapped for regular cocoa, for example, to bring a change of pace for coffee machine users.
100 g of product contains on average.
Energy content: 1650 kJ / 400 kcal
Fats: 6,2 g, of which saturated fatty acids 5,3 g
Carbohydrates: 77 g, of which sugars 67 g
Protein: 6,5 g
Salt: 0,9 g
Shelf life 12 months